2026 schedule of events
The Annual Noble Chef Fundraising Gala
Friday, November 13, 2026 | 6pm – 9:30pm
This special event returns with the festivities taking place on site at the UHMC Culinary Arts Center Pa‘ina Building.
This evening, UHMC Culinary Arts Instructors and Students open up their classrooms to the community in honor
of Chef Tylun Pang and his legacy dedicated to student success initiatives.
PARTICIPATING RESTAURANT PARNTERS:
The Kea Lani Resort • The Grand Wailea Resort • Taverna • Humble Market Kitchen
Dukes Beach House • Star Noodle • Ulupalakua Ranch • Spoon and Key • 62 MarcKet
TICKETS & TABLES:
Tickets for the Noble Chef Gala are $225 per person.
Traditional table sponsorship level opportunities are also available:
Lōkahi – $10,000 • Ho‘omau – $5,000 • Ho‘okipa – $3,000
The Inaugural Noble Chef Dinner Series
“Local Kine Grinds of The Pacific Rim”
Friday, October 2, 2026 | 6pm – 9:30pm
The Class Act Restaurant
Chef Aristotle Aurelio • Kumpad Katering • UHMC Culinary Arts Alumni
$250 per person
Farm To Table 5-Course Dinner
Friday, October 16, 2026 | 6pm – 9:30pm
The Class Act Restaurant
Chef Zac Sato • UHMC Culinary Arts Alumni
$250 per person
French Holiday
Traditions 5-Course Dinner
Friday, December 4, 2026 | 6pm – 9:30pm
The Class Act Restaurant
Chef JoJo Vasquez • The Ridge at Wao Kele
The Vineyard House Winery
$250 per person
Ticket Sales & More Information
Please contact Mark Malone at classact@hawaii.edu | 808-984-3280
Check back soon for updates